广香奶皇包 6个 Steamed Egg Custard Bun 6 pcs

Sale price $10.29 Regular price $10.99

Tax included.

Free Range Egg 蛋黄搭配新鲜牛奶,奶香浓郁。

外皮采用优质面粉,采用传统工艺,酵母发酵,皮薄面韧,唇齿留香。 

High-quality Free Range Egg yolk paired with fresh milk for a rich milky stuffing.

The outer skin is made of high-quality flour, using traditional Chinese techniques, tasted soft.

解冻后:
蒸10分钟或微波炉加热30秒
If frozen, defrost before steaming.
* Boil water, steam for 10 minutes.
* Microwave, 30 seconds per bun on high, with water sprinkled on top.

Contains: Cereals containing Gluten, Milk, Egg

Storage: 12 months below -18°C
Best Before: Shown on the packaging.
Net Weight: 600g (100g 6 Pieces)